DINNER menu
ENTREE
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Porpia Phak Spring Rolls $15
Vegetarian deep fried spring rolls (4) made with vermicelli noodles and vegetables
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Porpia Sod Fresh Spring Rolls $16
Freshly made rice paper rolls (4) with chicken, prawn, rice noodles, fresh mint and vegetables. Comes with secret Thai Orchid dipping sauce.
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Orchid Wontons (New!) $16
Crispy Wontons (4) full of Prawn, Cheese & Lots of MMM – Served with our secret Orchid creamy sauce.
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Thai Curry Puffs $15
Thai Orchid Curry Puffs (5) made of pastry stuffed with potato, pumpkin, carrot and curry powder.
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Se Klong Moo Op | Pork Spare Ribs $15
Thai style Pork Spare Ribs marinated in secret Thai Orchid home-made sauce.
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Tod Mun Pla | Thai Fish Cakes $15
Thai Style Fish Cakes (5) made with kneaded minced fish, red curry and special mixed herbs
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Gai Sa-Teh | Chicken Satays $15
Marinated Chicken Satays (3) covered with Thai peanut sauce
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Phek Gai Tod | Crispy Chicken Wings $16
Crispy fried Thai Style Chicken Wings (5)
- Served with two secret TO dipping sauces – Hot & Spicy | Sweet & Sour -
Goong Tod | Coconut Prawns $17.5
Thai Style deep-fried Coconut Crumbed coated King Prawns.
- Served with a side of Secret Orchid creamy dipping sauce. -
Mixed Orchid Appetiser Single $16.5 | Double $29.5
A mix of Thai Orchids appetizers including: Thai Spring Rolls, Thai Curry Puffs, Chicken Satays, Orchid Wontons & Pla Fish Cakes.
- Four Orchid dipping sauces – Hot & Spicy | Sweet & Sour | Creamy Sweet | Creamy Sour
- Portion Sizes: Single: 1 of each Double: 2 of each
SOUPS & SALADS
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Orchid Salad Chicken & Prawn $32
Our Signature Crispy Chicken and Prawn with perfect mixture with mint, lime juice, coriander, cucumber carrot, red onion, cashew nuts and Thai Orchid special sauce.
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Laab Salad Chicken $30 | Ped Duck $42
Traditional Thai Style Laab Salad. Your choice of chicken or pork that is minced and seasoned with lime, chillies, mint and coriander. Side of lettuce and cucumber.
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Tom Yum Chicken $21 | Prawn $25
The famous Thai soup full of goodness – Galangal, mushrooms, coriander, lemon grass, chillies and kaffir lime leaves.
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Tom Kha Gai Chicken $21
Creamy chicken soup – Full of Galangal, kaffir lime leaves, mushrooms and coconut milk
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Vegetarian Options: Tofu -$.5 | Veg -$1
CURRIES
NOTE: All signature dishes are served with quality Jasmine steamed rice.
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Gaeng Kio Waan | Green Chicken $29.5 | Salmon $36.5
The classic Thai chicken Green Curry with coconut milk and our Fresh Orchid Vegetables (FOV). - (New!) Green Curry Salmon – Amazing!
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Geang Daeng | Red Beef $29.5 | Duck $35.5
Thai Red Curry with coconut milk and our Fresh Orchid Vegetables (FOV). Note: Duck is a superb combination with Red curry flavours!
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Panaeng Curry Chicken $29.5 | Beef Cheek 4HR $36
Panaeng Curry with coconut milk, kaffir lime leaves, chillies, capsicum, (Beef Cheek also includes spinach & broccoli) & topped off with peanuts. - (New!) Slow Cooked 4 hour Tendered Beef – Tender As!
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Massaman Curry Beef $29.5 | Lamb Shank $38
Our famous Mussaman coconut creamed curry with chopped potato, pumpkin, onion topped with cashew nuts. Kumara is added to our Signature Lamb Shank (Tendered 4 hour slow cooked lamb shank).
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Gaeng Paa | Jungle Chicken $31.5 | Fish $36.5
Thai country style curry is a non-coconut based hot curry. Full of our Fresh Orchid Vegetables FOV with pumpkin, rhizome & green pepper corns.
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Vegetarian Options: Tofu -$.5 | Veg -$1
EXTRAS
SIGNATURE
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Massaman Lamb Shank $38
A tender and tasty Lamb Shank (slow cooked 4 hours) infused with our yummy Massaman curry, coconut cream with chopped potato, kumara, broccoli, onion & spinach topped with kumara chips and cashew nuts.
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Pla Sam Rod | Spicy Fish Fillet $39
Crispy fried Fish Fillet with secret sweet Thai Orchid sauces on bed of vegetables … Three flavour options:
1. Pla Lui Saun | Peanut Sauce – Lemongrass, broccoli, mushroom, capsicum and cabbage
2. Chu Chi Pla | Red Curry – Kaffir lime leaves, chillies and capsicums
3. Pla Ra Prig | Sweet & Sour – Fresh chillies, pineapple, tomato, palm sugar and tamarind -
Sizzling Beef $38
Grilled tender beef fillets with our Fresh Orchid Vegetables FOV in a secret sweet Thai Orchid sauce, served sizzling on a hot plate.
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Ka Ob Saparot | Pineapple Fried Rice $38
Pineapple full of our special Chicken & Prawn fried rice. Includes pineapple, cashew nuts, special Orchid curry powder, peas, onion, carrot and corn.
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Black Pepper Steak $39
A great dish! … Although only 2 chillies, it packs a little punch when the chillies hit the pepper. Superb flavours with the dark greens of broccoli, peas, mushroom, spinach and beans. A dash of coriander & red capsicum.
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Ped Thai Orchid | Crispy Duck $42.5
Our signature dish Crispy Duck. Cashew Nuts covering our beautiful duck on a bed of stir-fried carrot, broccoli, mushroom, bok shoy and cabbage, coated with our secret sweet home-made Orchid sauce.
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Spicy Lemon Salmon $45
Our signature dish Spicy Lemon Salmon. 200g of King Fisher Salmon in a bead of salad and our secret Salmon sauce and lemon to squeeze and please.
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Chicken Volano | Som Tum $49
The Classic Thai Orchid Speciality is back! Flaming Chicken on reverse skew with the famous Thai Som Tum. All topped off the special Nam Jium Jeaw sauce.
- Very exciting and unique addition is back on the menu!
NOTE: All signature dishes are served with quality Jasmine steamed rice.
STIR FRIES
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Pad Med Mamuang | Cashew Chicken $32 | Prawn $36
Sautéed sweet and sour tendered Meats featuring Cashew Nuts, our Fresh Orchid Vegetables (FOV) plus mushroom, tomato, onion and pineapple.
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Pad Peanut Sauce Chicken | Beef $29.5
Most popular stir fry in New Zealand. Meat is sautéed with broccoli, carrot, mushroom, pumpkin, cabbage, served with our house-made peanut sauce.
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Kow Pad | Fried Rice Chicken $28 | Prawn $32
Thai style fried rice with your selection of protein, broccoli, onion, peas, tomato & carrot.
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Pad Phed | Spicy Stir Fry Chicken $34.5 | Prawn $38.5
A unique Thai style Curry Stir Fry. Based from the red curry and coconut milk it includes, bamboo shoots, chillies, peppercorn, capsicum, rhizome, the fresh Orchid Vegetables (FOV) and many other secret Thai herbs and spices.
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Pad Krathiem Prig Thai | Garlick Chicken $30.5 | Fish $35.5
Crispy Chicken marinated with Garlic, pepper, broccoli, carrot and mushroom.
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Pad Krapao | Chilli Basil Chicken | Beef $34.5
Traditional hot Thai dish. Slices of meat stir fried with fresh chilies, garlic, green beans, onion, capsicum & basil leaves.
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Vegetarian Options: Tofu -$.5 | Veg -$1
NOODLES
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Pad Se-Ew Chicken | Beef $29.5
Flat noodle beef stir-fry with broccoli, carrot and cabbage
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Pad Thai Chicken $29.5 | Prawn $33.5
The World famous noodle dish! Chicken with leek, cabbage, carrot, topped of with bean sprouts and peanuts
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Pad Krapao | Chilli Basil Beef $31.50 | Prawn $35.5
Hot and Spicy traditional Drunken Noodle. Flat noodle stir-fry with your selection of protein, chillies, garlic, green beans, capsicum and onion.
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Vegetarian Options: Tofu -$.5 | Veg -$1
DESSERT
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Ice Cream Sunday $15
I scream, you scream, we ALL scream for Ice cream! with Strawberry & Choc!
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Honey Banana $14
Deep Fried Banana coated with Honey and served with Vanilla Ice cream.
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Chocolate Brownie $14
Chocolate Brownie topped with chocolate sauce, strawberry and served with Vanilla Ice Cream.
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Sticky Mango $15
Our Signature Sticky Mango – Mango, Sticky Rice, Pineapple, Cream, Ice cream all coated in Coconut Cream